My aim for this blog is to share my love of food and cooking adventures with you. All the information on this Website https://onceafoodie.com// is the expressed opinion of myself and for general information purposes only.

Even though I will endeavour to provide you with as accurate information as possible, I make no warranties on the completeness or accuracy of the information, ingredients and/or products listed on this blog. Some information will understandably be less accurate as time passes.

I will aim to respond to all email or contact form enquiries. Please note, blogging is not my full-time job, so I will try to respond as soon as possible.

Nutritional disclaimer

I am not a doctor, nutritionist, or dietician. I have no medical training at all. The information I share is based on my own experiences and information I learn from my own research and years of cooking/baking practice.

Any products mentioned in this Website are not intended to diagnose, treat, cure, or prevent any disease. Especially if you have a medical condition, please consult a doctor before altering your diet in any way, or taking any supplements.

Many of the recipes you find here are considered by me to be gluten free, dairy free, nut free and/or egg free, among other qualifiers. However, I do not have control over the ingredients you use to make these recipes nor the environment in which you are making them. At times I list specific brands of ingredients that I used, but companies do change their products at times, and you should always read labels. If you are following a gluten-free diet, for example, check on the gluten-free status of a product or ingredient yourself.

I am not responsible for the outcome of any recipe you try from this Website, https://onceafoodie.com// or any reaction you may have. While I always do my best to provide an accurate description of the ingredients and method I use, you may not always have the same results I do due to variations in ingredients, humidity, altitude, cooking temperatures, equipment, typos, errors, omissions, or individual cooking abilities.


Unless otherwise noted, I, Katerina Calvert (under the trading name Once a Foodie), am the legal copyright owner of all material – including graphics, photographs and written word. It may not be reprinted or modified without my written consent. A link to Once a Foodie (https://onceafoodie.com//) must appear on all copies of my material.

Social media and recipe sharing

If you wish to repost any of my images or my recipe on social media, please credit Once a Foodie with a link back to this Website.

I would appreciate if you only used one image and did not change the image in any way.

Reserve rights

I reserve the right to change the focus of the blog or shut it down at my own discretion.

I also reserve the right to delete any comments on the blog without notice due to things like spam, racist remarks, profanity and other comments deemed offensive to me.